When we think about the Punjabi menu for a wedding , a few things always stand out – the colour, the music, the energy, and, of course, the food. In fact, food is the celebration. It brings people together and creates lasting memories. If you’re planning your big day and considering a Punjabi menu for wedding festivities, you’re already on the right path.
At Bharat Gangaram, expert caterers offer premium Indian vegetarian catering in London. Helping couples craft unforgettable menus.
In this blog, we’ll guide you through creating the perfect Punjabi wedding menu that’s rich in flavour, tradition, and style.
There’s something about Punjabi cuisine that makes it a true crowd-pleaser. It’s warm, bold, and delicious. It invites guests to indulge, to share, to savour. Whether you’re planning an intimate gathering or one of those grand Asian weddings in London, Punjabi food delivers comfort and luxury in equal measure.
From sizzling starters to melt-in-the-mouth mains, it’s a cuisine that’s built to impress.
A great Punjabi menu for wedding functions starts with a killer appetiser spread. Picture this: mini Punjabi samosas, spicy chilli paneer, or a vibrant chaat station bursting with colours and flavours. The kind of starters that get everyone in a celebratory mood.
Then come the mains – hearty, rich, and soulful. Think Daal Makhani slow-cooked to perfection, creamy Paneer Methi Malai, spicy Aloo Chole, and Saag Aloo. And of course, no meal is complete without tandoori roti and fragrant jeera rice.
These aren’t just Punjabi vegetarian dishes – they’re dishes that tell stories. Recipes passed down, recreated with modern finesse, and served with love.
Punjabi desserts are in a league of their own. Whether it’s the deep orange glow of Gajar Halwa, the syrup-soaked joy of Gulab Jamuns, or the soft, milky indulgence of Ras Malai, these treats are more than just sweet – they’re nostalgic, and deeply satisfying.
Trust us, guests will leave happy if your wedding ends on a sweet note like this.
Let’s address the elephant in the room – some still think vegetarian food can’t be show-stopping. That couldn’t be further from the truth. At Bharat Gangaram, we specialise in Indian vegetarian catering in London, proving time and time again that flavour, variety, and elegance can all come together with just vegetarian food.
From starters to dessert, your guests won’t just be full – they’ll be floored.
It’s not just about taste. Live cooking stations, elegant plating, themed buffets – the way food is presented can raise the entire event experience. We help create those moments that get captured on camera, remembered in conversation, and talked about long after the wedding’s over.
Planning your wedding menu should be exciting, not stressful. When you choose experienced caterers like Bharat Gangaram, you’re getting more than a menu – you’re getting guidance, creativity, and a team that treats your event like their own.
We tailor every menu to your tastes, preferences, and traditions. Whether you want something fully traditional or a modern fusion spin, we’ll make sure your food fits the mood perfectly.
A thoughtfully curated Punjabi menu for a wedding celebration doesn’t just feed people – it delights them. And when it’s done right, it becomes a highlight of your big day.
So if you’re looking for expert wedding caterers who know how to blend tradition with innovation, you’re in the right place.
Contact us to know more about our Punjabi menu– your trusted name in Asian wedding services in London.
Let’s make your wedding a flavourful affair to remember.